How much formula should a 4-month-old infant take in each day? Find out in this week’s “Ask Amanda,” column. Ask Amanda is our weekly virtual Q and A forum brought to you by Feed to Succeed’s expert Northshore dietitian Amanda Gordon. Submit your questions to [email protected] Q: How
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Milk, Water, and All Those Beverage Options! – Feed to Succeed Podcast Season 1, Episode 8 Starbucks, energy drinks, sodas, juices…what’s a parent to do? Betsy and Jen return to the scene with their lively banter, focused on what and how much kids should be drinking. Is
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After a few months of dealing with a colicky baby, I am so excited to be back from my second maternity leave! My first maternity leave was nowhere near long enough. I swear, I feel this time around, it was too long. My first baby was a
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As dietitians, during our patient appointments, you can assume we will ask about the foods your child eats, foods they dislike, stooling patterns, and medications/supplements (amongst many other things!). One question that might catch you off guard is “How is your child sleeping?” After all, what does
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Believe it or not, FPIES, Food protein-induced enterocolitis, was beginning of my love story with Feed to Succeed. I first met Betsy, the owner of Feed To Succeed, at a dinner lecture on FPIES. We quickly realized we had lots in common in the pediatric nutrition world,
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Key to Early Intervention services (EI) for many children is nutrition therapy. In a typical month, four registered dietitians from Feed to Succeed see over 50 children through EI. Assisting these children under the age of 3 meet nutrition requirements to grow and thrive is crucial to
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Vitamin A What is vitamin A? Vitamin A is a fat soluble (requires fat to be absorbed) vitamin that is needed for vision, gene expression, and growth of cells. Carotenoids (anti-oxidant) are also a form of vitamin A and are needed for eye health and heart disease.
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Among children and adults alike, fiber is one of the most often macronutrients in the diet. When considering macronutrients, most people focus on carbohydrates, protein, and fat. Fiber, though, plays a vital role in gut health, stool patterns, weight management and satiety. What is fiber? “Dietary fiber
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One of the reasons I have always been so passionate about nutrition is that it is tied to everything in life. Even things that may seem to have nothing to do with food and nutrition, like rising rates ADHD, is in one way or another linked to
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I grew up in the height of the “low-fat” craze, which was created in hopes of reducing coronary heart disease (CHD). Fat was targeted as the sole macronutrient that caused/contributed to heart disease. Fat was removed from everything possible. Non fat yogurt, Non fat ice cream, Non
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