Dietitian
Amanda has a wealth of pediatric nutrition experience, specifically in the areas of neonatal intensive care, inborn errors of metabolism, and food allergies. Amanda received her undergraduate degree in Dietetics from Bradley University, completed her Dietetic Internship at the University of Iowa Hospitals and Clinics, and received her master’s degree in Human Nutrition from the University of Illinois at Chicago. Amanda feels as though she has found her true niche working with infants and young toddlers. She is excited to continue providing nutrition counseling and medical nutrition therapy in the areas of NICU follow-up, failure to thrive (FTT), tube feeding, and medically complex children.
Amanda lives in the far western suburbs of Chicago with her husband and son. They are expecting baby #2 in summer 2022 and are very excited! She enjoys spending time with her family, loves to travel any chance she gets, and is a major Chicago sports fan (Go Sox)!
